Thai food & cocktails Sayulita

Four grilled chicken skewers with satay and peanut dipping sauce.

Four rice paper rolls with noodles, vegetables and fresh herbs.

Cabbage, carrots, pepper and cucumber with peanut and fish-sauce dressing.

Cucumber and red onion with rice vinaigrette, fish sauce and peanuts.

Coconut chicken broth with lemongrass, spices, rice noodles, mushrooms and chilli.

Rice noodles, egg, tofu and sprouts with tamarind-fish sauce.

Coconut milk and spices with carrots, potatoes, zucchini, onions and aromatic rice.

Corn or flour tortilla, sweet potato, aromatic rice and curry.

Flour tortilla with pork belly, pickled vegetables and sesame seeds.

Creamy coconut dessert with caramel.

Caramelized banana cheesecake with a brûlée topping.